Easy no knead homemade dinner rolls are nut, corn, and soy-free, with a dairy-free option. These tender dinner rolls are the easiest homemade rolls I have ever made. I didn’t even use my KitchenAid. An incredibly soft dinner roll so good I actually ended up making them twice in one week. Substitute the butter and…
These colorful Quinoa & Oat Monster Cookies With Collagen disappeared from the kitchen so fast that I didn’t even get to have a second cookie. We know what that means! It’s time to make more cookies, which is not a problem at all because I love making cookies. If you don’t currently like the taste…
Low-Fat Perfectly Fudgy Gluten-Free Chocolate Cupcakes are outrageously delicious cupcakes!! Nothing is missing here; rich chocolate flavor, perfectly soft and tender, and even allergy-friendly and vegan, but no one will ever guess that. As you can see by the decorations, I made these tasty low-fat gluten-free chocolate cupcakes for Easter, and everyone absolutely loved them….
It’s no secret I have a sweet tooth, and these easy homemade Butterfinger bars are perfect when that craving hits. They taste like real candy but are a whole heck of a lot healthier. What could be better than that? This is a simple recipe that will go together quickly and easily for you. Of…
Easy microwave peanut brittle is just like it sounds…easy! You basically have to stir the ingredients a few times and pour them on a cookie sheet to cool. No kidding and the recipe only takes a few basic ingredients that you might even already have in your cupboard. Every crunchy bite of the sweet caramel…
This vegan cheesecake with berry sauce was a pleasant surprise. The perfect blend of flavors makes it a favorite at our house and always a huge hit for plant-based followers. I’ve been experimenting with cheesecakes trying to recreate old family favorite recipes that I can eat without getting a horrid stomach ache and which also…
If you have about 15 minutes, you have time to make these irresistible Peanut Butter Bliss Balls. There is just something about seeing these colorful little candies in cookies and treats that I can’t resist. Of course, you don’t have to limit yourself to just chocolate chips or mini M&Ms; consider these options too: Raisins…
Here is a great way to use leftover chicken, turkey, or beef. Since my family prefers chicken, we will use the name chicken enchiladas knowing any meat could be substituted. Enchiladas are super easy to put together. You can make as few as one or two, or as many as a 9″x13″ pan can hold….
This easy homemade gravy recipe left us speechless. Yes, it was that good, and I will include it in many more meals. Truth be told, I never make gravy other than on holidays, and even then, it’s usually my mother’s gig. But this happened… We brought some leftovers home from a family dinner, and my…
Sky High Deviled Eggs are flavor-loaded! Appetizers for parties, holidays, and holiday bowl games are the perfect time to serve up some tasty deviled eggs! This is my own personal recipe and I am happy to share it with you. We only have these once or twice a year so I don’t skimp on fat…
