Recent Posts
Peanut Butter Flourless S’moreo Cookies
Peanut butter flourless s’moreo cookies are chewy flourless peanut butter cookies with chopped Oreos and marshmallows. These s’moreos are so full of flavor you might not know where to take your first bite! To make Peanut Butter Flourless S’moreos, You Will Need These Ingredients: Peanut butter Butter or coconut oil Lg egg Vanilla extract…
Easy Calzone ~ Meat & Vegetarian Options
Mouthwatering Easy Calzone with meat and vegetarian options at your fingertips. Oh, how I love calzone! Even though calzone looks like a ton of work, this recipe is surprisingly easy to make. Whatever you like on pizza is what you would put inside a calzone. I use a purchased marinara sauce because I discovered one…
Healthy Gluten-Free Collagen Breakfast Cookies
Healthy gluten-free collagen breakfast cookies are irresistibly soft and slightly chewy with fiber, 5 grams of protein, and loads of flavor. This hearty gluten-free cookie serves as a quick breakfast, a healthy snack, or dessert; maybe all three since they are pretty darn healthy and filled with quality ingredients…a little chocolate too. I like to…
Clam And Ham Chowder ~ Gluten and Lactose-Free
Clam and ham chowder; maybe it’s a good thing I forgot to buy bacon! Even though I had bacon on my grocery list, I still somehow, for the second time, forgot to buy it. Clam chowder had been on my mind for a while, and it had been years since I had made any, and…
Easy No Knead Homemade Dinner Rolls
Easy no knead homemade dinner rolls are nut, corn, and soy-free, with a dairy-free option. These tender dinner rolls are the easiest homemade rolls I have ever made. I didn’t even use my KitchenAid. An incredibly soft dinner roll so good I actually ended up making them twice in one week. Substitute the butter and…
Orange Sorbet
This refreshing Orange Sorbet reminds me of orange sherbet, my favorite ice cream flavor as a kid. For this recipe, you can use just the mandarins or clementines for a mild orange-flavored sorbet. I like adding a flavor boost to my sorbet by adding either a handful of frozen red grapes or pineapple. It’s absolutely…