This simple Chicken Alfredo Copy-Cat recipe does not taste simple, and just switching out the pasta will make it gluten-free. I might even say this recipe is so good you won’t need to order it in a restaurant anymore. This alfredo sauce is quick and easy so you can serve it any night during the…
GF morning muesli cookies for breakfast? Sure, but don’t forget about after school snacks these cookies are perfect for that too. I was trying to make my favorite healthy cookie into more of a breakfast cookie. I mean it could count as one as is, but I wanted to make some cookies with Muesli. Bob’s…
These tasty appetizer meatballs are crowd-pleasers, and the leftovers make wonderful sandwiches. This recipe makes a huge batch, which I like because I love having ready-made meatballs in the freezer. I don’t freeze the meatballs in the sauce; that way, they can be used for soup, spaghetti, or whatever I might be making at that…
Nearly no fat chocolate chip cookies? That’s exactly right as well as no eggs, and I made my nearly no-fat chocolate chip cookies gluten- and dairy-free. They have a mild vanilla flavor and just enough chocolate chips to make them legit! Be sure to enjoy a few of these cookies fresh from the oven, and…
If you love chocolate and peanut butter you will definitely love Lucille’s Bonbons! Consider this; a slightly crunchy peanut butter ball covered in rich chocolate. Sound dreamy? It is! Try some for your next holiday, party, or craving; whichever comes first! This special recipe is from a friend of my mother’s, her name, as you might…
By now I bet you’ve noticed I have a bit of a sweet tooth. It’s true…but I do try to keep my sweet tooth cravings on the “somewhat” healthier side, like these gluten-free peanut butter/SunButter crispy treats. And sometimes I don’t… Either way, you should try these crispy treats. This recipe doesn’t use marshmallows or…
I Love these sauteed sugar snap peas. The color is gorgeous, and even kids gobble them up. Fresh, crunchy, quick, and healthy. They taste great too! I even grab the leftovers from the fridge and eat them cold the next day. You will need a few simple ingredients to make this great-tasting side dish. Add…
Family-style chicken pot pie, did someone mention comfort food? How about healthier comfort food? A hearty homestyle chicken pot pie with less fat, loaded with healthy veggies, and topped with buttermilk biscuits. But don’t worry, you won’t mind it having less fat because this dish’s incredible flavor will reel you right in. We’re talking about…
No one is going to know these gluten-free, allergy-friendly coconut oat cookies are healthy. These cookies are incredibly soft and flavorful without using eggs or butter. Of course, you can make these coconut oat cookies with regular or whole wheat pastry flour if gluten-free isn’t necessary. This recipe idea is from The China Study Cookbook;…
Breakfast just gets better all the time, especially when it includes these Fruit ‘n’ Oats Breakfast & Snack Bars. In fact, lately, I can hardly wait for breakfast just so I can eat another one. But why wait…these are perfect for snacks too! A thick berry filling sandwiched between a nutty oat crust and topping….
