I think your family will love this tasty GF Sesame Chicken recipe. There is a surprising “punch” of flavor that will have everyone going back for seconds…so you’re probably not going to have leftovers. You can make this recipe with or without the sesame seeds. Scoop the saucy chicken over long-grain rice, gluten-free egg noodles,…
If you like to try new recipes Cashew-Lemon Basil Pesto would be my first suggestion. It’s a super easy recipe, and who doesn’t like easy dinner ideas right? I started eating pesto a couple of years ago and I am not stopping any time soon. There is just something about the basil flavor that makes…
These GF Chocolate Peanut Butter Hurricane Cookies take peanut butter to a whole new level. Chocolate, peanut butter, candy, and nuts. What a treat! You can make these cookies with regular flour as well as gluten-free. What should I know about these cookies if I have food allergies? 1. First and foremost always read labels of your…
These tasty appetizer meatballs are crowd-pleasers, and the leftovers make wonderful sandwiches. This recipe makes a huge batch, which I like because I love having ready-made meatballs in the freezer. I don’t freeze the meatballs in the sauce; that way, they can be used for soup, spaghetti, or whatever I might be making at that…
By now I bet you’ve noticed I have a bit of a sweet tooth. It’s true…but I do try to keep my sweet tooth cravings on the “somewhat” healthier side, like these gluten-free peanut butter/SunButter crispy treats. And sometimes I don’t… Either way, you should try these crispy treats. This recipe doesn’t use marshmallows or…
I Love these sauteed sugar snap peas. The color is gorgeous, and even kids gobble them up. Fresh, crunchy, quick, and healthy. They taste great too! I even grab the leftovers from the fridge and eat them cold the next day. You will need a few simple ingredients to make this great-tasting side dish. Add…
I know what you’re thinking…these savory sweet potato nuggets look like chicken nuggets, right? That’s actually how I came up with the name…but these little gems have no meat, they are made from mostly sweet potatoes, nuts, and seeds. They are fun to eat and pretty darn versatile, though my favorite way is to dip…
Not only is this broccoli soup easy, but it’s also really good! I made it for the first time on Christmas Eve a few years ago. I decided I needed to try something different and it was a huge hit! I’ve made it many times since then. I like it best served with sandwiches. Everyone…
Roasting vegetables is a great way to introduce your kids to these super healthy vegetables. My daughter made roasted butternut squash and Brussels sprouts for us over Thanksgiving break a few years ago and we all loved them! I’ve been roasting them ever since! Season as you like, we prefer McCormick Grill Mates Montreal Steak Seasoning….
You are right where you need to be if you love fresh mango salsa! Not too sweet…not too spicy. What a treat this salsa is…and a nice variation from the traditional salsa we normally eat on a daily basis. We are serious salsa lovers in this house! As many of you may know, my husband…
