Peanut Butter and Honey Cereal Puffs

Peanut Butter and Honey Cereal Puffs are a favorite treat at our house, and I am willing to bet they will be a favorite at yours too. These cereal puffs are quick and easy to put together; the hardest part is not eating the whole bowl while mixing them up.

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You will need just 4 ingredients and a microwave for this recipe and about 15 total minutes until you’re sampling this sensational mixture.

If you prefer a cereal with less sugar, substitute it with one of these:

• Corn and/or rice Chex
• Kix
• Leapin’ Lemurs

For folks with a peanut allergy, substitute the peanut butter with sunflower seed butter and a peanut-free cereal like Kix or Corn and Rice Chex.

The peanut butter and honey mixture firms up quickly, and the puff balls easily hold their shape. We like them frozen or chilled in the refrigerator as a refreshing frozen treat.

To Make These Peanut Butter and Honey Puffs, You Will Need These Four Ingredients:

• Reese’s Puffs Cereal ~ substitute nut-free cereal if needed
• Crunchy or Creamy Peanut Butter ~ SunButter for peanut-free
• Honey
• Pure Vanilla Extract

I sometimes add 3/4 -1 cup of Enjoy Life Mini Chocolate Chips to the mixture and add them at the very end so they don’t melt.

Try these too, Gluten-Free Peanut Butter/SunButter Crispy Treats; they are creamy, crunchy, and tantalizing.

Enjoy!

Print Recipe

Peanut Butter and Honey Cereal Puffs

Irresistible no-bake peanut butter and honey balls made with Reseer's Puff Cereal.

Course: Dessert, Snack

Cuisine: American

Keyword: 20 minute recipe, 4-ingredient cookies, no-bake treats, peanut butter and honey cereal puffs

Servings: 20 Servings

Author: Mary Krick

Ingredients

• 5 1/2 cups Reese's Puffs Cereal
• 1/2 cup honey
• 1 1/2 cup peanut butter ~ I used Skippy creamy natural peanut butter
• 1 1/4 tsp pure vanilla extract

Instructions

• Prepare a large baking sheet with parchment paper.
• Measure and dump cereal in a large mixing bowl.
• In a microwave safe bowl add peanut butter. Microwave 20 seconds, stir and repeat for a total of 40 seconds.
• Stir in honey and mix well.
• Stir in vanilla and mix well.
• Pour peanut butter mixture over the cereal and mix until all cereal pieces are covered.
• Place 20 scoops of the cereal mixture on the parchment paper.
• Let puffs sit to firm up or chill them for faster results.

Notes

**We like them frozen or chilled in the refrigerator as a refreshing frozen treat.

Nutrition

Serving: 1Cookie

This recipe idea is from www.sixsistersstuff.com