Easy Cheesecake Cups
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Easy Cheesecake Cups

These easy, no-bake cheesecake cups were a huge hit at my house. It’s the perfect way to use some of the colorful fresh fruits of the season, too: fresh raspberries, blueberries, blackberries, and marionberries. Even a spoonful of a tart berry jam as a topping would be delicious. The graham cracker crust can be baked…

Healthiest GF Banana Muffins
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Healthiest GF Banana Muffins

Healthiest GF Banana Muffins are so tender and full of flavor no one will ever suspect they are healthy! And the fact that they are gluten, dairy, and egg-free is an absolute bonus. Low FODMAP diets can also enjoy these muffins using bananas that don’t have spots and using lactose-free yogurt. Other allergens they are…

Flourless Chocolate SunButter S’mores Cookies
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Flourless Chocolate SunButter S’mores Cookies

Flourless Chocolate SunButter S’mores Cookies are scrumptious gluten, peanut, corn, and dairy-free sensations. The chocolate SunButter is less rich than some, resulting in a perfectly mild chocolate-flavored cookie. If dairy isn’t a problem adding a couple of Reese’s pieces to each cookie is fun, otherwise, add some extra chocolate chips to the dough or on…

Gluten-Free Peanut Butter Bars ~ No-Bake
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Gluten-Free Peanut Butter Bars ~ No-Bake

Gluten-Free Peanut Butter Bars remind me of a Butterfinger candy bar and a Reese’s Peanut Butter Cup smashed together. What you get is a bite of crunchy and creamy peanut butter with a layer of melted chocolate on top. Be sure to read the labels on the graham cracker box carefully for any troublesome ingredients…

Healthy Chocolate Zucchini Muffins, Donuts, & Waffles
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Healthy Chocolate Zucchini Muffins, Donuts, & Waffles

Healthy Chocolate Zucchini Baked Donuts, Waffles, & Muffins are tender and decadent. You can also make this simple recipe into a wonderful quick bread for breakfast, brunch, snack time, or dessert. To Make These Healthy Chocolate Zucchini Baked Muffins, Donuts & Waffles, You Will Need These Ingredients: Oat flour Cocoa powder Instant coffee ~ I…

Quinoa Coconut Chocolate Chip Cookies
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Quinoa Coconut Chocolate Chip Cookies

Quinoa coconut chocolate chip cookies have a little burst of coconut flavor in a slightly crunchy cookie and some good old-fashioned semi-sweet chocolate chips in every bite. They are almost too good to be true. To Make Quinoa Coconut Chocolate Chip Cookies You Will Need These Ingredients: Coconut Oil Sugar Egg Vanilla Extract Water Gluten-free…

Flourless Peanut Butter S’mores Cookies with Collagen
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Flourless Peanut Butter S’mores Cookies with Collagen

Flourless Peanut Butter S’mores Cookies with Collagen are a healthier indulgence with a touch of protein. This new cookie is a little crunchy and chewy and will remain one of my all-time favorite cookies. Collagen is optional in these flourless cookies, but I would like to share a few reasons why I add it to…

Thumbprint Sunflower Seed Cookies ~ Wheat & Egg-Free
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Thumbprint Sunflower Seed Cookies ~ Wheat & Egg-Free

You are in for a treat when you bite into these Thumbprint Sunflower Seed Cookies. They’re soft and richly flavorful, adding any flavor of jam you desire. Sunflower jam cookies are made with a few simple allergy-friendly ingredients, all mixed up in one bowl. It’s easy, it’s quick, and it’s delicious. Sunflower seed butter is…

Quinoa Flour Chocolate Chip Cookies
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Quinoa Flour Chocolate Chip Cookies

These quinoa flour chocolate chip cookies surprised not only me but my family as well! I’m having much better luck experimenting with quinoa flakes and flour than I did ten years ago. There is no bitter aftertaste from the quinoa flour in these chocolate chip cookies, which I know many folks will appreciate. Here is…

Quinoa & Oat Monster Cookies With Collagen
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Quinoa & Oat Monster Cookies With Collagen

These colorful Quinoa & Oat Monster Cookies With Collagen disappeared from the kitchen so fast that I didn’t even get to have a second cookie. We know what that means! It’s time to make more cookies, which is not a problem at all because I love making cookies. If you don’t currently like the taste…