Bit Of Banana – Applesauce Muffins
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Bit Of Banana – Applesauce Muffins

Bit Of Banana – Applesauce Muffins is a healthy, low-fat and low-sugar recipe. A perfect muffin for those on special diets.   This idea has been brewing in my head for days, I just had a feeling it was going to be good. Sure enough…this is a keeper! Only 1 tablespoon of coconut oil in the…

GF Magic Fudge Brownies – a decadent brownie without dairy & egg.
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GF Magic Fudge Brownies – a decadent brownie without dairy & egg.

Fudgy and decadent… These brownies are sweetened with dates, xylitol, and stevia.  I decided to sprinkle some dairy-free, allergy-friendly mini chocolate chips on top. The more chocolate the better in my opinion. But feel free to leave the chocolate chips off for less sugar, calories, and fat. Gluten-free, egg-free, dairy-free, in fact…you might be surprised…

Gabe’s Firehouse Caramel Corn
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Gabe’s Firehouse Caramel Corn

  I love that Gabe’s delicious, chewy firehouse caramel corn doesn’t need to be baked in the oven. In fact, it’s quick to make and only requires a handful of ingredients that you probably already have in the kitchen! Gabe is a firefighter that worked with my husband. When Gabe made his caramel corn it…

GF Date ‘N’ Honey Pecan Muffins
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GF Date ‘N’ Honey Pecan Muffins

  Inside these GF Date ‘N’ Honey Pecan golden muffins are dates, carrots, pecans, and the superfood…chia seeds. Chia seeds can be eaten raw or cooked. Add chia seeds to hot or cold cereal, sprinkle them over yogurt, or even add some to your favorite granola and cookie recipes. Chia seeds are an excellent “add-in”…

Oh So Healthy – Apple, Banana & Oat Waffles ~ Gluten-Free & Vegan
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Oh So Healthy – Apple, Banana & Oat Waffles ~ Gluten-Free & Vegan

Breakfast just keeps getting better and “Oh So Healthy” when I’m whipping up a batch of apple, banana, and oat waffles. On a side note, I’m still trying to figure out how to use up all those apples we picked before the fruit flies take over my kitchen! Here is one of the tasty ideas…

Plant-Based GF Vanilla Cupcakes
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Plant-Based GF Vanilla Cupcakes

These are without a doubt the best gluten-free vanilla cupcakes I have ever made! I’m pretty picky about my desserts…well my food in general, so if it’s not really good I’m just not going to eat it. Here’s a fun fact: I took these plant-based gluten-free vanilla cupcakes to a celebration and people were questioning…

Gluten-Free Rhubarb & Berry (Rhuberry) Fruit Crisp
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Gluten-Free Rhubarb & Berry (Rhuberry) Fruit Crisp

  Rhuberry Fruit Crisp is a combination of rhubarb and Marionberries. I decided to combine the two words and make a gluten-free fruit crisp.     Rhubarb is probably my favorite addition to a fruit crisp. It’s like eating a fresh pie without all the work. The rhubarb and Marionberries are such a perfect blend…

Lemon & Honey Sorbet – Allergy-friendly & fat-free
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Lemon & Honey Sorbet – Allergy-friendly & fat-free

Lemon & Honey Sorbet is hard to describe but yet incredibly refreshing.   Summer is coming and this slightly tart, satisfying frozen treat is going to cool you off fast. But be careful and don’t eat it too quickly or you will get brain freeze! I did and it hurts!   I keep a big container of it in…

Brian’s KC Style Rub – Let’s Barbecue!
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Brian’s KC Style Rub – Let’s Barbecue!

Brian’s KC Style Rub is a quick and easy recipe and cooks in about 16-20 minutes. If you love a spicy barbecue rub you are in the right place! Brian’s KC Style Rub is the real deal. My son-in-law is a natural when it comes to meat rubs and barbecuing.  I decided it would only be…