Do you want to know what is deliciously refreshing…Homemade Frozen Greek Yogurt Fruity Pops. They are simple to make using any fruit and yogurt you have on hand. Greek yogurt has a higher protein content, which is the reason I chose it for this recipe. How do you know what flavor combinations will work? Simply…
Any time you add more chocolate to a cookie, it becomes a little bit dreamy. These chocolate-topped cookies are quickly becoming our favorite cookies. They are loaded with chocolate chips and toffee pieces, and then topped with a square of chocolate for the final touch. Hey, add two squares if you like. You will love…
GF Banana Oat Breakfast Cookies are a sweet, delightful cookie. These cookies have such healthy ingredients that we decided they qualified for breakfast. Why not have a healthy treat for breakfast? Of course, that doesn’t mean it’s not okay for a snack or dessert! My daughter is the brains behind this wonderful breakfast cookie; it’s…
GF Trail Mix Krispie Treats are a fun new twist on Rice Krispie treats. They have all my favorite ingredients and textures: sweet, chewy, and crunchy, with a little tartness from the dried cranberries. You could almost call these trail mix treats a “grown up” krispie treat, but kids love them too. I’ve seen…
These Power House Energy Cookies are full of highly nutritious ingredients. They have a crisp, nutty taste that makes them impossible to stop at just one. Power house cookies are not your everyday oatmeal cookies; there’s a lot more going on in these cookies! Here is an ingredient beyond the oats that makes these cookies…
Homemade raspberry pie is pucker-perfect, plus it’s dairy, nut, soy, and egg-free. The crust is tender and flaky, baked to a golden brown. Raspberry pie is easy to make using fresh or frozen berries. If you don’t have enough raspberries, add any other berries and mix it up a bit. My family’s favorite way to…
Celebration Muddy Buddies are among the most popular treats during the holidays, at parties, and while tailgating. Mix and match the colors of Peanut and plain M&Ms to the occasion you are celebrating. It’s a colorful, irresistible treat well loved by many. Add a little salty flavor to the mix by tossing in some small-sized…
Brown Sugar Gluten-Free Steel-Cut Ranger Cookies are soft and chewy, with a little nutty crunch. Recently, someone left a comment asking me if they could substitute quick-cooking steel-cut oats for the old-fashioned oats in my Ranger cookie recipe. Knowing how coarse steel-cut oats are, even quick-cooking ones, I honestly didn’t know what the results would…
Fluffy pumpkin oat muffins and donuts are gluten-free, healthy, and flavorful but not overpowering. They are incredibly soft and fluffy. They are delicious, both warm and chilled. You can make all muffins, all donuts, or some of both. Mini muffins are always fun, too. Pumpkins and sweet potatoes are rich in antioxidants and vitamins, which…
Perfectly pumpkin oat cookies are gluten, dairy, and egg-free. They are nicely balanced with fall spice flavors and soft to bite into. Another way to enjoy this recipe is to substitute pureed sweet potato for the pumpkin. Here are some tasty add-ins for this pumpkin cookie recipe: Dried cranberries Dried wild blueberries Chopped pecans Chopped…
