Nearly No Fat Party Cookies -

Nearly No Fat Party Cookies

Nearly No Fat Party Cookies are gluten-free plant-based cookies that have 3 WW points plus each. An easy homemade treat everyone can enjoy!

Prep Time7

Cook Time14

Total Time21

Course: Dessert, Snack

Cuisine: American

Keyword: allergy-friendly, corn-free, dairy-free, gluten-free, nearly no fat party cookies gluten free vegan dessert, nut-free, snacks

Servings: Cookies

Calories: 112kcal

Author: Mary Krick

2/3 cup unsweetened applesauce
1 cup light brown or dark brown sugar
2 tsp pure vanilla extract
1/2 cup milk or a non-dairy type product I used soy milk
2 cups all-purpose flour or a gluten-free one-to-one baking mix. I used King Arthur Gluten Free Measure-For-Measure
2 tsp baking powder corn-free if needed
1/2 tsp salt
2 Tbsp cornstarch potato starch for corn-free
3 Tbsp sprinkles ~ check for a gluten-free product if needed
1 cup semi-sweet chocolate chips or mini-chocolate chips ~ maybe even some of each

Preheat oven to 350. Prepare a baking sheet with parchment paper or silicone sheets. These cookies have a tendency to stick a bit.
In a large mixing bowl combine the first four ingredients. Mix well.
In a small bowl add flour, baking powder, salt, and cornstarch. Stir to combine ingredients. Add this mixture to the applesauce mixture. Stir to combine.
Fold in sprinkles and chocolate chips.
I use a medium-sized scoop to drop the batter onto the prepared baking pans. Flatten just ever so slightly and bake for about 14 minutes.
Let cookies sit a minute or two before transferring to a wire rack.
Go ahead and enjoy a warm cookie but just be careful the melted chocolate is hot when cookies are fresh from the oven!
And remember these nearly no fat party cookies are soft even when they are frozen.

Each cookie has 3 WW points plus.

**Corn-free baking powder