Quick and easy homemade frozen fruit bars made with healthy ingredients and no dyes or artificial sweeteners. A refreshing low-calorie treat for everyone to enjoy.
Prep Time5 minutesmins
Course: Dessert, Snack
Cuisine: American
Keyword: corn-free, dairy-free, egg-free, frozen fruit bars, gluten-free, healthy frozen fruit bars, homemade popsicles, nut-free, Peanut-free, soy-free, three ingredient recipe
Servings: 6Fruit Bars
Calories: 40kcal
Author: Mary Krick
Ingredients
1large Ripe banana
2cupsLarge strawberries ~ or other fruit of choice
1/4cupJuice, milk, or water~ examples: apple, orange, or pineapple
Instructions
Blend all of the ingredients in a blender or Vitamix on high speed until smooth. You will need to scrape down the sides of the blender a couple of times during the blending. Blending will take about 1 1/2 to 2 minutes. Add more juice if needed for preferred consistency.
Pour the pureed mixture into popsicle molds. Freeze for 6-8 hours or until frozen.
For easy removal from molds run the mold under warm water for a few seconds.