Pumpkin & Apple Pupcakes With Peanut Butter Frosting
Quick and easy cupcakes for your canine friends.
Course: Dog Treat
Cuisine: American
Keyword: cupcakes for dogs, dog treats, easy homemade dog treats, healthier dog treats, pumpkin recipes, pupcakes
Servings: 22Cupcakes
Ingredients
1cupall-purpose flour
3/4cupold-fashioned rolled oats ~ grind oats to flour after measuring if desired for a finer texture
3/4cupunsweetened applesauce
3/4cupunsweetened canned pumpkin
1medium apple ~ chopped finely
1tspcinnamon
3eggs
optional creamy peanut butter for frosting
Instructions
Preheat oven to 350
In a medium size mixing bowl add oats, cinnamon, and flour. Mix ingredients well.
In another mixing bowl add applesauce, pumpkin, and eggs. Beat together then stir in chopped apples.
Add pumpkin mixture to flour mixture and stir to combine.
Spoon batter into greased muffin pans or use silicone liners. Fill cups 3/4 full and bake to 20-25 minutes. For mini cupcakes bake 15 minutes.
Let pupcakes cool completely and top with optional peanut butter. Store pupcakes in refrigerator or freeze for longer storage. Let cupcakes sit out to defrost before feeding.
Notes
**Remember to check ingredients on peanut butter for Xylitol. This ingredient is toxic to dogs.