Skillet Burgers (Sloppy Joe's) -

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Skillet Burgers (Sloppy Joe's)

A homemade healthier version of Sloppy Joe's. Delicious with ground beef, turkey, or chicken.

Prep Time10

Cook Time20

Total Time30

Course: Main Course

Cuisine: American

Keyword: 30 minute recipe, allergy-friendly, dairy-free, dinner, egg-free, lean ground beef, nut-free, skillet burgers, sloppy joe's, soy-free

Servings: Servings

Calories: 201kcal

Ingredients

1 lb lean ground beef turkey, or chicken
1 cup chopped onion chopped finely
1 cup chopped celery chopped finely
1 1/2 cup sliced fresh mushrooms
1 1/2 tsp minced garlic
1 cup tomato sauce
1/2 cup water
1/2 tsp salt
1/2 tsp pepper
1 tsp Worcestershire sauce See allergy-free information in the notes or the original post.

Instructions

In a skillet brown ground beef. Drain if necessary.
Add back to the skillet with chopped onion, celery, and garlic. Cook a few minutes then add mushrooms.
Let cook a couple of minutes and then add all other ingredients.
Simmer without a lid for 20-30 minutes. Wow! That was easy!
Serve on toasted buns, rolls (gluten-free if needed), or with rice. My son even likes this in a crunchy taco shell.

Notes

Please Note: Worcestershire sauce ~ Lea & Perrins Worcestershire Sauce is gluten, peanut, soy, tree nut, dairy, shellfish, and egg-free. Annie's Worcestershire Sauce contains soy, cornstarch, and wheat.

Leftovers disappear quickly. I like to make a double batch and freeze half for a quick dinner or lunch another time. I hope you enjoy this quick, delicious dish.

Calorie and nutritional counts are without the bun.

Nutrition