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Easy Homemade Thai Peanut Sauce

The best homemade Thai peanut sauce I have ever made. Delicious with stir-fries, spring rolls, and Thai salads and bowls.
Prep Time5 minutes
Total Time5 minutes
Course: Main Course, Salad, Side Dish
Keyword: dairy-free, easy recipe, egg-free, gluten-free, homemade, peanut sauce, Thai peanut sauce
Author: Mary

Ingredients

  • 1/2 cup peanut butter I used crunchy
  • 2 Tbsp hoisin sauce I used gluten-free.
  • 4 tsp soy sauce I used gluten-free
  • 1 -2 tsp minced garlic I use 2 rounded tsp.
  • 2 tsp Sriracha sauce 1 1/2 for less spicy.
  • 4-6 Tbsp warm water ~ depends on the desired consistency.

Instructions

  • Mix it all together in a small bowl and serve immediately or chill.