An Asian Pear Apple Crisp is just as sweet as it sounds and will definitely have you going back for seconds. Try Coco Whip, a delicious dairy-free alternative when you serve your warm crisp. Or scoop up some vanilla ice cream, lactose-free if needed. Some fruits get overlooked when making summer fruit crisps, but I’m…
Peanut Butter and Honey Cereal Puffs are a favorite treat at our house, and I am willing to bet they will be a favorite at yours too. These cereal puffs are quick and easy to put together; the hardest part is not eating the whole bowl while mixing them up. You will need just 4…
GF roasted tomato soup is my new way to use my garden fresh tomatoes. It’s also the first time I have ever made tomato soup because, to be honest, I am not really a big fan of tomato soup. But this is not your ordinary tomato soup. The roasting process with the onions, garlic, and…
Healthy pumpkin scones with blueberries are one of my favorite breakfast treats. I love to use fresh blueberries when in season and gobble them up while they are still warm from the oven. I sure hope you try some!! We like to add chopped walnuts to as many baked items as possible, but for those…
Mouthwatering Easy Calzone with meat and vegetarian options at your fingertips. Oh, how I love calzone! Even though calzone looks like a ton of work, this recipe is surprisingly easy to make. Whatever you like on pizza is what you would put inside a calzone. I use a purchased marinara sauce because I discovered one…
Healthy gluten-free collagen breakfast cookies are irresistibly soft and slightly chewy with fiber, 5 grams of protein, and loads of flavor. This hearty gluten-free cookie serves as a quick breakfast, a healthy snack, or dessert; maybe all three since they are pretty darn healthy and filled with quality ingredients…a little chocolate too. I like to…
Better Puppy Chow is made with 4 ingredients; peanut butter, chocolate chips, cereal, and powdered sugar. We left out the butter and replaced it with something better….more peanut butter. And that means more protein for each handful. This fun, tasty treat is gluten and dairy-free, plus Low FODMAP too. Once you start eating this yummy…
A delicious day starts with some chocolate zucchini breakfast cookies. Since I am a huge cookie fan, breakfast cookies are always on my radar. Zucchini blends in baked products so nicely that you can sneak it into just about any muffin, quick bread, cake, or cookie. Did you know zucchini has a lot of health…
Vegan Dipped Chocolate Chip Cookie Dough Balls are allergy-friendly, gluten-free, low FODMAP, and vegan. Every time I make these dough balls I wish I had made more because they disappear so quickly. They are a snap to make so the recipe goes together super fast. These Are The Basic Steps: Just grab a medium-size bowl and…
Healthy Coconut Banana Bars remind me of the snackin’ cakes my mom used to make but this recipe is a lot better for us. Each bite is tender, sweet, and nearly irresistible. The texture is in-between a brownie, a cake, and a dessert bar. Plus you are getting a whopping 7 grams of protein in…
